Hi, I'm Emily from 52 Mantels and I'm SO happy to be here today! I just love Christmas goodies and this Hello Dolly recipe is one of my favorites. These are super easy to make and are super yummy, too!
I used special holiday chocolate chips for this recipe, but of course, you could use regular chips for a year round tasty treat!
Christmas Hello Dollies
(printable recipe here)
1 1/5 C. Graham Cracker Crumbs
1/3 C. Melted Butter
10 oz bag Chocolate Chips (I used holiday colored chips)
14 oz can Sweetened Condensed Milk
1 C. Shredded Coconut
1 C. Pecan Pieces
Combine melted butter and graham cracker crumbs. Press mixture into the bottom of a greased 8x8 pan. Spread pecans on top of graham cracker layer. Layer chocolate chips on top of pecans. Layer coconut on top of chocolate chips. Pour sweetened condensed milk over coconut. With a spoon, very gently swirl the top three layers, to combine. Bake in a preheated 350 degree oven for 25 minutes. Cool before serving.
I like to serve these in festive muffin cups for a pretty presentation. A little tip: these can be ooey and gooey (in a good way!), so pop the pan in the refrigerator to cool completely before cutting!
I hope you give these yummy bars a try! They sure are delicious :)
Come visit me sometime at 52 Mantels!
52 Mantels is a blog about all things home including occasional mantel makeovers, easy DIY projects, seasonal crafts and simple recipes! I'm blessed to be the stay-at-home mother to one adorable little girl and the lucky wife to an ever-supportive hubby (who puts up with my endless projects!).
I party HERE
I party HERE